Used cooking oil
Your used oil has somewhere better to go.
We collect used cooking oil from restaurants and shops on a fixed schedule, weigh it in front of you, and deliver it to a plant that turns it into biodiesel or soap.
What we take
- Used vegetable frying oil
- Oil from commercial fryers
- Ghee and animal fats (to be confirmed)
What we don't take
- Motor oil or any industrial oil
- Oil mixed with water or soap
- Large food scraps (strain them first)
- Oil in bags or open containers
Storage
Four steps before we arrive.
- 01Let it coolNever pour hot oil into the jerrycan.
- 02Strain itRemove food bits with a simple strainer.
- 03Seal itA clean plastic jerrycan with a tight lid.
- 04Keep it shadedAway from sun and water, near the back door.
Pickup day
What happens at the back door?
- Schedule
- Weekly or every two weeks
- Weight
- In front of you, on a calibrated scale
- Receipt
- Straight away, with weight and date
- Jerrycans
- We leave clean empty ones
After pickup
From your kitchen to a production line.
Your kitchen
Partner driver
The scale
Licensed plant
Biodiesel & soap
Does your kitchen make oil every week?
Register your business and we will call to agree a fixed pickup time.
